Salsa di pomodoro — Tomato sauce

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La famosa salsa della Mamma
(Teresa’s Famous Sauce)

When I first met Marco in 2003, he was a photographer covering the World Summit on the Information Society (WSIS) in Geneva. I was the press officer for Switzerland, the host country, at their first event as a full member of the UN. After the summit Marco and I stayed in touch, and we would meet for drinks or lunch in Geneva. When finally I invited him to my home in Russin, I wanted to impress him so I bought pasta and tomato sauce at Globus, the top quality gourmet food store in Geneva. I knew Marco was a professional chef as well as an award-winning photographer.

Marco came to Russin and announced he would make dinner. When I produced the items I had purchased, his response was not at all what I expected...

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And donuts

And donuts
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Cenetta leggera peperone ripieno e puntarelle

Cenetta leggera peperone ripieno e puntarelle
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Kebap Pizza

pizza-kebab

 

 

It’s true that the pizza in Milan is not as tasty as pizza in Naples but please, all my Neapolitan friends, allow me the benefit of a doubt. The Kebab Pizza is a prime example of Italian Fusion cuisine. Here in the little town of Cislago, near Varese, this is my favorite pizzeria, and the Kebab Pizza is the best I ever tasted. It’s fantastic, really good.
The Kebab Pizza has been around for 10 years or so here in Italy. It tastes like a very good Mexican taco with crunchy vegetables with hot sauce, yogurt sauce and the added flavor of creamy mozzarella and tomato sauce. What can I say? Let’s call it my comfort food. Enjoy it.

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Hamburger latke

Hamburger latke
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Chinese Cabbage with sausage

finale

 

 

Simple as you see it. I just love chinese cabbage and i discover that with sausage it’s just fantastic. So enjoy it.

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If u have a good jam anything goes

If u have a good jam anything goes
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Ready for the next video?

Ready for the next video?
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I found a very interesting article

cropped-yout_pic1.jpg

 

http://www.northwestpharmacy.com/healthperch/squash-season/

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Tagine di orecchiette

Tagine di orecchiette
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Coconut Srhimps with Black Salt Risotto

shrimp

https://vimeo.com/114114273

A.I.F. stands for Authentic Italian Fusion Cuisine. Italy meets the world, the first channel entirely dedicated to Authentic Italian Fusion Cuisine.
Italy has changed rapidly in these years, most of the Italian pizzeria are managed by Egiptians, Turkish or Asians and you can find the famous “Pizza Kebab” or the Falafel with italian dressing. Most of the “daily menu’s restaurants” are “Italian-Chinese”. Food markets are filled with papaya, mango, avocado, chilli peppers and for such a creative nation as Italy it comes practically normal to “merge” or “fuse” these ingredients to create a unique italian meal. That’s exactly what you will find in this blog, it’s all about Authentic Italian Fusion Cuisine...

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